Sunday, February 27, 2011

How to Make the Perfect Lemonade





Making a perfect lemonade is easy if you follow these steps. First of all, organize all the ingredients. These include one cup of sugar, one cup of water, one cup of lemon juice, that is the juice from four to six lemons, and four cups of cold water. Second, make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely. Third, while the sugar is dissolving, use a juicer to extract the juice from the lemons. Finally, add the juice, the syrup, and the four cups of cold water to a pitcher. Refrigerate for 40 minutes. Then serve with ice and sliced lemons. In conclusion, making a perfect lemonade is easy if you follow these suggestions.




Process Paragraph by Krupskaia L. Silva

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