Makin a Flan

Making a flan is very easy. First, you have to be ready with the following ingredients. They are, six eggs, fourteen oz of condensed milk, twenty-eight oz of evaporated milk, one teaspoon of vanilla extract, a pinch of sugar and one tablespoon of water. Now, you can star making the flan. Mix the eggs, the milk, a teaspoon of vanilla extract, and a pinch of sugar in a large bowl. Stir the mixture, plus one tablespoon of water, in a small pan or pot. Place pan on a shallow tray with water. Bake at 400*F for forty minutes. Then, let cool for five minutes. Refrigerate for at least three hours. Finally, turn the bowl on a plate. If you follow these steps you are going to enjoy eating a delicious flan.