Rice Pudding
Making a rice pudding is easy if you follow these instructions. First, organize the ingredients. These include rice, milk, cinnamon, sugar, salt, and lemon skin. Second, cook one cup of rice until it is tender for about 25 minutes. Next, add two cups of milk, a cinnamon stick, a pinch of salt and one cup of sugar to the rice. Then stir the mix for fifteen minutes until it thickens. Finally, decorate with cinnamon powder and serve. In conclusion, rice pudding is simple to prepare if you follow these steps.
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